|1 1/2 lb ground beef, browned|
|1 or 2 (14-oz) cans kidney beans w/juice|
|1 onion, chopped, cook with meat||1 - 2 Cups water|
|Add:||1 pkg taco seasoning mix|
|1 (28-oz) can diced tomatoes w/juice||salt & pepper to taste|
|1 (17-oz) can whole corn w/juice|
|1 (8-oz) can tomato sauce|
Simmer 15 minutes. Put tortilla chips in bowl, add soup, and top with sour cream, guacamole, grated cheese. Serve with extra chips.